So many things in Sydney are the same as back home, it’s eerie. I was walking around the shopping centre this afternoon trying to find a job and I realized, I would be doing exactly the same thing back home. I found myself scanning the bottom corners of storefronts for help wanted signs, and sure enough, a couple of places had them. Granted, some of these stores are the same as in the United States. They have an Espirt, McDonald’s, Subway, KFC, and Target here. They have a Myer’s (similar to Meijers) too, but it’s a department store similar to Macy’s instead of a grocery store. They also have a Hungry Jacks, which appears to be the mere image of Burger King and Mad Mex, which although expensive, works in the same format as a Qdoba of Chipotle.
When you really sit down and think about it, Australia is incredibly similar to the United States. Sure they have a different culture, but we share so many things. We even share the same name for our currency – the dollar. I spend a lot of time wondering if we’ve always been this similar though, or if in recent years, the process of Westernization has caused this… Also, is westernization caused by tourism? And does it relate strictly to the United States or all “western” countries? There’s no right or wrong answers to these questions, but that’s why my travel, tourism, and cultural production (which is listed under modern history) course interests me so much. Those are exactly the kind of questions that we discuss.
Right now, I’m essentially sitting in the middle of a huge pool of international relations. Sarah and I went to an apartment building across campus tonight to hang out with some Brits who are sharing their living space with Aussies. We watched them homebrew some beer with a brewing kit and then all sat down to laugh and puzzle over a terrible movie of Tommy Wiseau’s called The Room. Afterwards, I came home to my townhouse that I’m sharing with an Aussie, a guy from Singapore, another American who I haven’t seen since I moved in, and a girl I still haven’t met. There’s also a guy from Mexico staying with us.
I guess what I’m trying to say is that when I decided to come to Australia, I thought I would be meeting a lot of Australians and learning about their culture. However, what I’m finding is that I learn more about the other international students who are around me, whether in the village or in classes or in the bars at night than I am about this culture that seems so similar to my own. Sure, I notice the basic differences the spelling of centre and the usage of both the words docket and receipt to mean the same things, but it’s going to be near impossible to get to the root of the Aussie culture when I’m having so much trouble separating the Brits from the natives (their accents begin to sound incredibly similar when all you hear all day is foreign accents). Hopefully, it will get easier with time and once I met more Australians in my classes. I guess I have only been to one so far.
Also, I had my first Aussie ice cream on Sunday (it's actually flown in from New Zealand :/). It cost me $4.80!
Tuesday, July 31, 2012
Monday, July 30, 2012
First Day of Classes
My shower won't stop dripping, no matter how hard I try to turn the faucets all the way to the right. It is slowly driving me insane.
I really enjoyed my first Aussie class today. I think Travel, Tourism and Cultural Production definitely has the potential to be my favorite. Even the readings fascinate me, which I learned when I bought the course reader (put together by the professor instead of having students buy a textbook). I'm taking four classes but amazingly I only needed books for two of them and together it cost me $78. I've been complaining for almost a week about how expensive things are in Sydney, but books for class definitely do not make the list of expensive things.
After class, I was so excited to see the school store had gotten more sweatshirts in stock. Paired with the scarf I bought yesterday while shopping with Sarah, I will no longer be cold in Sydney! And I have an automatic souvenir from Macquarie this way too.
Location:
Sydney NSW, Australia
Friday, July 27, 2012
Sightseeing in Sydney
Yesterday,
I had to run around campus and get my room and class situations straightened
out. The cold water (not that I need it right now) valve in my shower wouldn’t
turn on, so I needed to report that to the residential office as well as have
my photo taken for my house keycard. Then I went to the main campus building to
get my campus ID printed and turn in my add/drop form for classes, which she
straightened out right away. I’m in enrolled in all of the classes I wanted now
and I don’t have class on Tuesday and Wednesday. After inputting my schedule
into my calendar, I even found some other interesting classes that I might want
to sit in on the lectures.
I’ll
be taking Children’s Literature; Travel, Tourism, and Cultural Production;
Identity and Difference: Introduction to Anthropology; and Societies of Europe
this semester. I’m also considering sitting in on Introduction to Sociology as
well as Human Evolution and Diversity. I’m still amazed by the sheer amount of
classes that I find interesting in Macquarie’s course books. I really should
have gone to a big school.
The library here is huge. It has 5 floors |
I
spent the afternoon on campus before meeting up with Sarah to head into the
city. Macquarie put together a evening harbor cruise for the international
student orientation, but we wanted to wander around a little bit before it
started. We ended up not having to pay for our train ticket for the 40-minute
journey there because the computer systems weren’t working and they told us to
pay on the other end, but we snuck out instead.
The
city is so pretty at night. The sun was setting on our way there, but when we
got to the city there were so many lights. We looked in a couple wine and souvenir
stores before wandering down one of the more expensive streets in the city. It
had the Ralph Lauren and Ugg stores on it, among others. It was so pretty to
walk down though. All of the men were walking around in suits, fresh from the
offices. The storefronts were painted in various old school village colors. But
here’s a picture, instead of me describing it.
The Sydney Bridge at sunset |
Expensive shopping street downtown |
The
harbor cruise left from the Man O War steps, which took us forever to find.
When we finally did, we realized that they had just told us to get there at
6:30 and the boat didn’t actually leave until 7, so we sat around shivering
with probably 200 other international students. Everyone seemed like they were
in groups or already knew people, which makes sense because orientation for
them has lasted all week instead of just starting on Wednesday. I was relieved
to see the boat had an enclosed dance floor on the first floor when it actually
pulled up. There is no way to describe it though other than a party boat.
Our view while waiting to get on the boat |
We
devoured the free pizza the moment we stepped onto the ship and then everyone
raided the bar. It was way too expensive for me though. Beers started at $6 for
a bottle and that was the cheapest option. Smirnoff Ice went for $10 a bottle.
We spent the three-hour cruise alternating between dancing on the first floor
and taking pictures from the top deck when we got too warm inside. The views were
really pretty. If the point of the cruise was to meet new people, then it
wasn’t really successful. We talked to a few girls that live in the village,
but nothing really came of it. I figure I’ll meet more people once classes
start.
Makenzie, Sarah, and Miranda on the boat |
Going under the bridge |
A fair we passed |
At
the end of the cruise, I did start talking to one of the guys who worked on the
boat though. He’s apparently a full-time engineer that works in the Papau New
Guinea area and works for his friends that own the boat on the side. He seemed
really nice. He was telling me about his travels. I think it would have been
fun to meet up with him at some point later on so he could show me around
Sydney, but that would have been awkward to bring up. I mean, he was at work.
We
did have to pay for the trip home on the train, once we finally found the train
stop (the boat let out at a different place than it started). It was only $2.40
for the trip though, so that isn’t too bad. I wasn’t exactly excited to walk
all the way across campus in the freezing cold when we got back though. I passed
out the second I walked in the door.
It’s
good that I got some sleep though because I was up bright and early again this
morning at 8. Our Sydney city tour, scheduled especially for our group, left at
10:30 and we stopped at a couple of lookout spots around the city and took
classic tourist pictures in front of the bridge and the opera house, as well as
the edge of the harbor. We also went to Bondi Beach, which was nothing special.
There was barely anyone in the water except for surfers because it’s so cold. I
took a few pictures and wandered into the beachfront stores, but everything was
really expensive. I was glad that I ate before and didn’t have to buy lunch.
One of the guys in our group was impressed he was able to get a full meal for
$12, but that still sounds expensive to me. I don’t think I’ll be eating out
very much here. Things are so much cheaper in Ohio and Michigan, especially my
Qdoba burrito for $3.15.
Bondi Beach |
At
the end of the tour, we stopped at the Cargo Bar on the waterfront and were
given a free glass of wine or beer. I got the chardonnay. It was okay, not the
best. It was nice to sit on the patio and people watch though. I also found out
that they sell pretty good $10 steaks Monday-Wednesday to attract business. I
was impressed by that considering their drink specials on Monday-Wednesday are
$10 cocktails.
The
night was spent with more grocery shopping, but this time at a large market instead
of the ones in the mall and it’s a good thing we went because we found out
things are a little bit cheaper there. Then Sarah and I hung out with her roommates,
who all seem really nice. One of them has a job on campus and he was
instructing me on how to apply. I’m trying to convince one of the two who have
a car to go on a road trip to Melbourne during exam period.
Wednesday, July 25, 2012
Macquarie Orientation
I was
wide awake at 6:30 this morning and couldn’t fall back to sleep for the life of
me, so I got up and watched the Jane by Design episode that I had downloaded in
Fiji. My orientation this morning started at 10am, so I decided to walk around
campus and get my bearings until then. I found the campus store, which doesn’t
actually have that much of a selection. I also walked through the campus hub,
which is like a student center, but mainly consists of food places and the
campus bar.
Random stream on campus |
Orientation
was kind of overwhelming. Our morning session had a variety of speakers come in
and talk to us about various elements of the university as well as aspects of
safety. I was particularly incensed by the Global Leadership Program, which
consists of seminars and a meet and greet with “global citizens.” If you complete
5 of the seminars and go to the meet and greet, you receive a certificate. I
think I’m going to sign up to participate because it sounds relatively
interesting.
I’m
also kind of excited about the clubs offered on this campus. Being at a big
university (Macquarie has about 30,000 students) is very new to me. They have a
chocolate appreciation club, among other things. I’m hoping to join a few at
the club fair – MacFest – next week so that I can meet people. I already feel
kind of left out from the AIFS group and it doesn’t help that I’m living alone.
I always miss out on the information and invites to go out and this is only day
two in Sydney.
They
gave us lunch before the afternoon session started. Our afternoon was filled
with scheduling and registration. Apparently, the university took it upon
themselves to enroll us in classes so I was only scheduled for two of the ones
that I wanted out of four. I’m going to try and drop the two and add the two I
wanted, but it might be difficult because the class I was most excited about is
only offered at one time. The timetable (schedule) they drew up for me also
sucks. I end up with class every day of the week and most of them are early
days. I really have to do something about it tomorrow when they’re in their
office.
The
rest of the session instructed us on how to set-up our e-mail address with
Macquarie and use their online webpages. I can’t figure out how to set-up my
e-mail forwarding though, so I guess I’m just going to have to remember to
check both accounts every day.
One
exciting thing though is that I found out anyone can attend class lectures, so
I might pick a few courses that I’m interested in and just sit in on their
weekly lectures. I might as well, if I have time, especially with all the gaps
in my schedule as of right now.
After
the orientation sessions, Sarah, Christine, and I looked around the school
store for a little bit before heading back over to the shopping center to pick
up groceries and browse some of the stores. I found a really cheap cookie
sheet, so I’m going to make some cookies. I also picked up the fixings for
tacos and made them for dinner. As I was cooking in my new apartment, one of my
housemates walked by and introduced himself before quickly ducking out the
door. It happened so fast that I don’t even remember his name. That’s when it
really set in though that I’m going to be here for awhile. I was wondering what
it would take.
The
tacos were rather different because the grocery store didn’t have any of the
normal cheeses I would use. In fact, a lot of the packages didn’t specify what
kind of cheese they were. I also had to get a different kind of seasoning
because they don’t have Mrs. Dash over here. They weren’t bad, but they weren’t
what I’m used to. Another item missing from the grocery store was applesauce,
so I’ll have to make plain chocolate chip cookies too. I don’t understand how
Australia doesn’t have applesauce. When I asked a staff member, she asked me if
it was a juice.
After
dinner, I figured out the laundry situation. It’s $4 per load of laundry and $1
for the dryer. You have to pay in $1 coins though and there isn’t a change
machine in the laundry room. It’s a good idea I had the foresight to stop into
the recreation building on my way to class this morning or I wouldn’t have had
anywhere near enough change. I luckily live right by the laundry building
though, so it wasn’t difficult to drag my suitcase of dirty clothes over there
and stuff them in the washers. I wanted to dry all of my clothes in my room,
but drying racks were in the $50 range when I looked at them today, so that isn’t
really feasible.
I
want to get a job while I’m here now that I’m realizing how expensive things
really are. I spent $80 on groceries today and that didn’t even cover the other
toiletries and cooking supplies that I bought. I don’t know how I’m going to
manage to eat much more than pasta for the next couple of months.
I
need to buy some sweatshirts too. It’s absolutely freezing here. I don’t think
it helps that we went from a tropical environment to the Australian winter. It’s
not as bad as the Midwest by far, but our townhouses don’t have heat, so I’m
glad I have the extra blankets to curl up under otherwise I might freeze.
Labels:
cold,
grocery shopping,
job,
july,
laundry,
macquarie,
morning,
orientation,
tacos,
winter
Location:
Sydney NSW, Australia
Tuesday, July 24, 2012
Welcome to Sydney
Today has been really overwhelming. We got to the airport
in Nadi at 6am to check-in. I went with the first group on the bus to the airport
because I was nervous about my bags. It turns out that I had a definite right
to be. Air Pacific decided to charge by the kilogram instead of by the amount
of bags, so since I could only check 23kg for free, I ended up having to pay
for 12 extra at the rate of $15FJD per bag. That’s $180FJD! I was so ready to
get out of Fiji though that I just took it in stride and went off to spend the
rest of my Fijian money in the airport. I was able to find a magnet, granted
it’s a little chintzy, for the rest of my collection and grab a muffin for
breakfast.
When I went back to join the group, I found out that two
of the girls in our group – Audrey and Nicole – hadn’t made it on the plane.
Apparently, the girls in the front of them got the last tickets on our overbooked
plane and they were placed on standby. It was decided that flying to New
Zealand and then catching a flight to Sydney would be a better option for them.
But still, that had to suck. They spent the whole day in airports only to have
to wait around to get picked up in Sydney because no one knew when they were
getting in.
Anyways, back to my trip, the muffin didn’t do much for
filling me up though, so it’s a good thing that they gave us yogurt, fruit, and
another tiny muffin on the plane. I took the complimentary drink too. I needed
it after the whole check-in ordeal. The flight was supposed to last 4 hours and
20 minutes, but when we got to Sydney we had to fly around in the air for a
little bit because there wasn’t a spot for us to land. When we finally got down
on the ground, I realized how truly excited I am to finally be in Australia.
It’s sort of surreal. I’ve been wanting to step foot on this continent since I
was twelve and now I’m finally here, for four whole months no less.
We hit the ground running and pulled a team effort to get
through customs, grab our checked bags and make it out to the arrivals
terminal. We actually beat the bus driver. Once all of our bags were finally
loaded into the bus, we started the 40 minute journey into town. It was nice to
drive through Sydney even though it was kind of rainy and dreary. Everyone got
really excited when we drove over the actual Sydney bridge and saw the Sydney
Opera House.
At Macquarie, we were welcomed into the recreation
building of the Village and provided with Pizza Hut pizzas and the Australian
version of a hotdog (we’re still not quite sure what was different – someone
thought lamb and someone else sausage, regardless, I liked it). We were
starving, so it was much appreciating. After all of the food had vanished into
our stomachs, the resident advisors handed out packets with our room keys,
house keys, and free internet vouchers. I’m living with four other people. None
of which I have met. They’re most likely international students, but they seem
to no t be home much. They don’t even have anything in our common rooms, just
the provided furniture and some food in the kitchen.
Amanda, our AIFS coordinator on campus, also gave us a
little speech about drugs and alcohol before handing over our debit cards from
AIFS. It turns out that we’ll be getting a $240 monthly stipend for food and
transportation, which doesn’t look like much at all in this country.
After signing all of the papers to check-in, we were
guided to the very back of the part of the village furthest from campus, where
they had found residence for us. Luckily, a van helped with some of our bags
because it’s a fairly large hill that we have to walk up to get to our
buildings. It’ll be nice training when I go for a run.
My room has some issues with it, like a leaky faucet and
a very dirty desk chair, but I’m so glad to be in the same place for a few
months that I was relieved when I walked in. It could definitely be worse
anyways. I really only had time to set my bags down and put my sheets (also
provided by AIFS, even though they said they wouldn’t be) on my bed before
rushing off to the shopping mall across campus. It closed at 5:30, so we had to
hurry there. I’m glad we did though because I was able to purchase an
Australian mobile for $59 with a $30 monthly plan that gives me unlimited
texting, 8 hours of talk, and a limited amount of data. It’s nice to have a
phone that works again, even if I can’t call home with it.
While everyone else was picking out phones, I ran around
the mall picking up the things I deemed most important and weren’t too heavy to
carry all of the way back to the village (it’s about a 30 minute walk, or at
least it is the way we went). I was able to find a fresh fruit store for apples
and bananas as well as a bakery to pick up some bread. Then I stopped in a
grocery store for detergent, pasta, olive oil, and toilet paper before running
to Target (which carries quite a bit less here) for hangers and toiletries. I
had five bags in total when I was done, but I managed to carry all of them back
without breaking. I did have a little assistance though. Halfway back, we found
an abandoned grocery cart and commandeered it for the remainder of the walk. It
was a little too late though because one of the handles on Sarah’s bags ripped
and her olive oil bottle broke and leaked all over her groceries.
I was so happy to unpack when I got home though. A few of
the girls had talked about going out earlier, but I have no idea where they
manage to get the energy from. I’m excited to pick out my classes tomorrow
though. I hope I get what I want.
Monday, July 23, 2012
Saying Goodbyes
We left our home stay families this morning. Nina told us
our cousin almost cried because he was sad to see us go. I don’t think anyone
else did. We headed back to Nadi right after they dropped us off at the school
and stopped at Tambua Sands for lunch. Tambua is a nice resort, but since I’m
not a huge fan of beaches, it didn’t do me much good.
When we got back to the hotel, everyone hopped in the
pool immediately because it was so hot. Dinner was nice because they served
French fries and other traditional American affair as a going away feast for
us. I was so tired though, I went to bed right after.
Labels:
fiji,
goodbye,
host family,
nadi,
pool,
resort,
suva,
tambua sands
Location:
Nadi, Fiji
Sunday, July 22, 2012
Last Day with Our Family
This morning we woke up and had breakfast which included
a weird green dish that I have still have no clue what it was. A lot of Ajay
and Sangita’s family came over today and visited, so we talked with some of
their cousins out on the back patio while they cracked open coconuts for lunch.
Rigi and the younger cousin went swimming even though it was pretty chilly out
and started to rain.
We came inside instead and had chicken for lunch with
custard pie, a traditional desert dish in Fiji known for its simplicity. I
didn’t really enjoy it as much as I should have. I just don’t think custard is
my thing.
After lunch, we took a taxi into town and looked around
at a few of the shops. Not much was open, but I finally was able to see how
expensive their books really are. Most of them cost upwards of $40 or $50,
which is expensive even if you halve it into what would be about American
currency. Magazines were $18 too!
Since it was Sunday and most things were closed, we went
to see The Dark Knight Rises at the town theater (tickets were $6). It was
alright. It at least moved fast enough to keep my attention but it was a little
long. Their popcorn is pretty good here and much cheaper than in the States
(only $5 for a small pop and popcorn combo and $7 for the medium), even though
some of the other girls said they didn’t like it. They just don’t use as much
butter. The only annoying thing was during the entire movie the guy behind us
kept putting his feet on our seats. At one point, he toes were literally
touching my elbow because he was taking up half of my arm rest. I would have
said something if we weren’t there with Raoul, our cousin, and Nina.
We picked up a chicken pizza for dinner and brought it
back in the taxi with us. I don’t think they use much sauce on their pizza
here, if at all, but it was still good. After dinner, we exchanged gifts with
our host family. They bought us bracelets and the older daughter, Shigi, drew
us a picture with a little note and necklaces. It was really cute. Sangita also
gave us necklaces for our mothers. They liked our gifts too. Deirdre gave them
coasters from her school and two Philly baseball caps. I gave them a coffee mug
from my school. Then we all sat in the living room and watched a Hindi epic
story together that they’ve been watching together.
Location:
Suva, Fiji
Saturday, July 21, 2012
A Night Out
We got ready to go out after dinner yesterday because
nearly everyone from our group had agreed to meet up at O’Reilly’s, a popular
bar downtown. Our family wanted to take us out though, so it was really awkward
because we had no idea what to expect. It was warm out, so we were both wearing
shorts but then it sounded like our host dad, Ajay, called the pub to check if
there was a dress code. It turned out there wasn’t. The place they took us
seemed kind of like a country club. They referred to it as a “pub” and said it
was only of the oldest clubs in Fiji, around since the colonial days when only
the British were allowed inside. Nowadays, it’s a member’s only club. It seemed
like a nice place. Our family bought us a couple of Tribes, the local wine
cooler, to try. The Tribes are mixed with either vodka or bourbon; we tried the
cola, raspberry and watermelon, pineapple, and lime flavors. Everything was
good except for the cola, which was way too strong.
The country club was really only for the older men
though, so after finishing our drinks, we moved on to O’Reilly’s. It was kind
of awkward (which was the theme of the night) going to a nightclub with a
couple the age of our parents and a 20ish woman who is their housekeeper and
was trying to keep an innocent image in their company. O’Reilly’s was where we
tried the pineapple tribe though, and, soon after, we found our group. They
were dancing on the tables and counters in the corner of the dancing and
smoking section of the bar. It’s so weird that you can still smoke inside in
designated smoking areas here.
Inside O'Reilly's |
We kind of separated from our family to join the group
and I felt bad because they awkwardly stood in the corner for about forty
minutes before asking if we wanted to move on to another bar. We wanted to stay
though and, thankfully, they agreed to let us take a cab home. I was just glad
that they were getting the chance to go somewhere more their style. Apparently,
after they left us they took Nina to another club too.
A lot of the people in our group were drinking and
dancing, but I preferred to sit down with the artists from the University of
the South Pacific who had come out to meet our group. Dancing just isn’t really
my style. It was too loud to talk inside though, so I mainly just ended up
sitting and watching. Some people were getting a little out of hand. Sure
enough, after about an hour, the bar was really crowded and some of the people
in our group wanted to move on to a different bar down the street. Of course,
we couldn’t find everyone. We spent about twenty minutes looking for three of
the girls who had just disappeared together. They finally showed up after we
had given up and moved on to Club Islanders down the street. However, that bar
was extremely skuzzy and didn’t appear to be the safest, so we were only there
for about ten minutes before leaving.
When we all got outside, Lindsay just took off running
across the street and into a park. She was literally sprinting away from us for
no apparent reason. It was probably the weirdest thing I’ve ever seen someone
do. She even claimed she was sober, but that definitely couldn’t be true.
Someone sad she was mad about something but one of the artists found her near
the sea and putting two and two together we figured out she was homesick. It
was a mess though. We couldn’t really try to bring her back to the group
because we were afraid she would take off again, so we had to leave her be,
even if it was alone.
A lot of the group moved onto Temptations, a newer club
across from O’Reilly’s, but I was ready to call it a night. Deirdre and I
didn’t want to call a taxi though, so we asked a couple of the artists how safe
it would be to walk home along the seawall where we had taken our walks with
Nina. It was really only a ten-minute walk and our host family has told us the
area is rather safe, but we wanted to check. The artists didn’t agree that it
was okay for us to walk alone, so two of them came with us. I ended up talking
and walking with William, who said he had never met a foreigner before. It was
bizarre to me. I understand he’s never left Fiji and since he’s from a small
village on the North Island, I can see where he would be isolated, but still. I
can’t imagine not knowing the diversity that comes along with acquaintances
from other countries. I tried to think back to the first time I had met someone
born in a foreign place, but I couldn’t. I guess I take the diversity of the
United States for granted.
It was about 2:30 by the time we got home last night, so
we passed out right away, which is a good thing because we had to get up at
nine this morning to run errands with our family. Etnis, the son, needs new
glasses, so we went with him to the optometrist and helped him pick out new
frames. Unfortunately, he didn’t go with any of our suggestions. It’s creepy
how similar the glasses shop seemed to Lenscrafters back home. The paint colors
were a little more islandier, but the set-up was ridiculously familiar.
After the glasses hunt, we dropped Etnis off at the bus
stop and headed to the market. The markets are huge here. You can buy
everything from fresh fish to vegetables. I immediately noticed the absence of
apples though. It’s so weird to me that they don’t grow them here. It doesn’t
seem like apples would need that unique of a climate. Nothing is packaged in
anyway though, so it also seems kind of unsanitary. Even when you buy a whole
fish, it’s just shoved in a non-properly sized plastic bag with the tail
sticking out. I dubbed this “fish in a bag.” We also went to a supermarket in
town, which seemed incredibly busy. I was amazed at the prices on some of the
things too. Peanut butter seemed a little bit more expensive here, but
nectarines were ridiculous at $17 per kilogram. Apples were almost $4 per
kilogram. I guess that is truly the difference of living in a small country
though. In the United States, we don’t even notice when things are imported
because our economy is strong and the sheer amount of products we import
absorbs some of the cost. We were encouraged to pick out ice cream for after
lunch from their Tip Top collection. They had some bizarre flavors like
boisonberry and hokey pokey, but we stuck with the slightly more normal cookies
and cream. The cart was completely full when we were done shopping and I
thought it would take forever to bag everything, but the check-out woman and
bagger were amazing fast. You can tell they’ve taken it down to a science. It
was much more productive than the US, which is good because they were really
busy.
The inside of the market was huge |
He had so many eggs |
Bananas are a huge deal here |
I don't even know what these are |
The fish head was just chilling on a table |
This was still moving while we were there |
They have a lot of pink toilet paper |
Lunch was Chinese food, which was incredibly weird for
me. The cho mein was really good though and I’ve actually started eating rice.
My taste buds are definitely becoming less picky. As long as things aren’t too
spicy or fishy, I seem to be able to handle them well. I’m still not big on
vegetables though. I feel like my food adventures won’t necessarily continue in
Australia though because I’ll be buying all of my own food and I’m not going to
want to waste money on things I won’t like. The ice cream afterwards was a good
choice too :)
We went running after lunch along the sea wall, which is
this little paved path that has been put up alongside a wall that keeps the
tide from running into the road. I ended up running all the way out of Suva
town proper. One thing I noticed is there is an extraordinary large amount of
seaside parks here. You would think the land would be devoted to beaches or
beachfront property, but it’s not.
Our farewell dinner was tonight. It was held at USP. All
of the girls in our family – Sangita, Nina, Shigi, and Rigi – came with us.
There was entertainment underneath their performance pavilion, including a
rapper as well as the college’s band, dance group, and singing group. Dinner
was good too… I had fish again, unbelievably. They made us dance with the
performers after the whole group sang the traditional goodbye song, so not
cool.
I pretty much passed out after we got back home and had
some ice cream.
Labels:
artists,
bar,
bourbon,
club islanders,
country club,
dancing,
dress code,
drink,
fiji,
fish market,
glasses,
market,
o'reillys,
optometrist,
pub,
suva,
temptations,
traps,
vegetables,
vodka
Location:
Suva, Fiji
Friday, July 20, 2012
Test Time
Women can drive here! For a second, we weren’t sure. But
they definitely can.
Today was our exam day. We were given the questions ahead
of time and instructed to write about 2 pages or 400 words for each of the four
questions. It wasn’t actually that bad because they were all sort of
opinionated and I read the articles they were on, so I didn’t actually have to
study. I was one of the few people who took the exam seriously, which is ironic
because I’m one of the few who won’t be getting credit for it. I just figured I
had nothing else to do, so I might as well apply myself. I found some of the
material interesting anyways.
After the exam, I wandered around campus by myself for a
bit. It was nice to be alone and not feel like I needed to be a part of the
group – the same feeling I got from running yesterday. Some might think it’s
weird that I’m so independent and need so much alone time, but I definitely do.
It’s just natural to me. And traveling in groups can overwhelm. That’s why New
Zealand will be exciting. I’m going to be completely on my own.
We were picked up shortly after my wandering. In fact, I
ran into our host father on my way to the pick-up spot. Biscuits and rolls were
waiting for us when we got home. They were so good. I really do love their
biscuits here. We filled up on them though so when dinner was ready about
ninety minutes later, we barely had room for pasta with lamb sauce and chicken
curry.
Location:
Suva, Fiji
Thursday, July 19, 2012
Fiji Facts
This morning we had peanut butter sandwiches! I was so
excited. I’ve been eating so much bread the last few days too because I feel
like it’s been lacking since we’ve been here. It doesn’t hurt that Sanjita’s
rolls are amazing and she’s been serving them at every meal since she found out
we like them so much.
Our bus was over an hour late this morning to take us to
a museum in town. I thought it was ridiculous, but everyone said it was running
on “Fijian time,” which sounds like the biggest crock ever. When we finally got
to the museum, we realized it was ridiculously small. It took us like ten
minutes to wander through and the rest of our time was spent in the small gift
shop. I bought a souvenir bottle opener, which I realize I probably should have
brought with me because even things like wine coolers in other countries aren’t
twist-offs.
View outside the history museum |
A traditional boat in the history museum |
After the history museum, we went to the other side of
town to visit the prison. Apparently, Fijian prisoners who have served most of
their sentence are encouraged to develop a talent while in jail. They are put
in a separate area with house-like structures where they are able to roam free.
They said not many try to escape, which sounds bizarre to me. There wasn’t even
a barbed-wire fence keeping them in the area, just the open road. But that’s beside
the point, these men are encouraged to try artistic pursuits. And they’re
amazing! There was a bunch of beautiful paintings and mosaics in the small art
gallery attached to the prison. We were encouraged to purchase something (the
money goes to the families of the prisoners), but there was no way I would be
able to get any of the mosaics I liked home. They were super heavy.
On the way back to campus, we stopped at the town theater
so that a couple of our group members could purchase tickets to the late showing
(8:30 is their latest!) of the new Batman or Superman, whichever, movie.
Someone told me it isn’t even out in the states yet. Tickets were only $5
Fijian though, so that’s a really good deal.
The town cinema |
View of Suva |
Freighters on the coast |
We had lunch on campus, nothing notable, after returning
and were left to our own devices for the afternoon to “study” for our exam
tomorrow. I wandered around campus with two girls for a little while before we
went to McDonald’s to use the internet. Even though we were promised internet
access on campus, we haven’t been able to get the wifi to work, so McDonald’s
(which has no plugs) was our last resort. Anyways, not much studying got done.
I went for a run up a pretty big hill after my laptop died. I only ran for 24
minutes, but I was impressed with myself because it’s much hillier and muggier
here than I’m used to.
Litter Please :) |
Dinner was more rolls :) and lamb stew with some kind of
baked potato concoction. It was alright. We spent the rest of our night trying
to figure out who the random people were that kept wandering in and out of our
host families house. It’s possibly the equivalent of Thursday poker night, with
kava? We’re not quite clear. There was a man from New Zealand here though that
tried to bring up some uncomfortable controversial subjects with us though.
I bought a notebook today so I could record some of the
random Fijian things that I’ve learned:
·
Fiji is ruled by a strict military regime with
limited freedom of speech and jail as a repercussion
·
Only men appear to drive here
·
It’s illegal for women to run away with a man
(without permission) before 21
·
Illegal for students and those under 18 to smoke
(marijuana is completely illegal)
·
21 is the voting age, but this is switching to
18 in the next election
·
You are to remove your shoes before entering
one’s house
·
Clubs are open until 5am and do not admit native
students
·
Girls must wear their hair up and cannot wear
fingernail polish to school
·
Citizens are not always able to get visas to
travel due to some citizens staying past their allotted stay
·
Peanut butter is common :)
·
All apples are imported (and hard to find)
·
Motorcycles are uncommon except amongst
Europeans on the North Island (we’re on the South)
·
There is only one national park in the whole
country
·
Many stores and products suffer from heavy
inflation due to the popularity of imported goods
·
Television subscribers have only about 13
channel options
·
Following primary school (the equivalent of
elementary), there is a semester fee of about $50-70 to attend grammar school
and an additional fee for year-end exams
·
Kava, the national drink, is made from a natural
muscle relaxing root and tastes like dirt-filled water
·
Bugs are out constantly! (which explains my many
bug bites)
·
Fiji water is much cheaper in Fiji
·
Animals are rarely kept in homes
Labels:
art gallery,
cinema,
fact list,
fiji,
fijian time,
gift shop,
history museum,
july,
movies,
new zealand,
peanut butter,
prison,
suva,
tidbits
Location:
Suva, Fiji
Wednesday, July 18, 2012
The Way The Natives Live
We arrived on campus before everyone else this morning,
so we went to the school store and I bought some cheap toothpaste and my first
Fiji apple! I haven’t had an apple since the U.S. so even though this 60 cent,
imported apple was small, it was amazing. Very sweet and much needed.
We spent today at an authentic Fijian village. I believe
it was Waikete, or something like that. They welcomed us to their village with
a ceremony that included a lot of chanting and clapping, which I didn’t
understand. We were then offered kava, which is a native root drink used in
ceremonies. Apparently, the root is a natural muscle relaxant. A mere sip of
kava with cause your tongue to tingle and possibly go numb for a few moments. I
wasn’t a huge fan of the drink though. It basically just tasted like murky,
dirt water (which is also how it looked). I’m proud of myself for trying it
though.
Kava ceremony |
Walkway in the village |
After the welcome ceremony, we were allowed to collect
our shoes, which had been left at the door to the community center as a sign of
respect, and wander around the village. Our guide showed us how to lay mud
traps for the delicacy of crab, follow the call to either the village Catholic
or Methodist churches, cook in an underground oven pit, and climb a tree to
collect coconuts. The villages in Fiji are mainly self-sufficient, but we were
able to see their slight reliance on tourism when they sold us handmade
(possibly, we saw some pretty similar items in stores) jewelry and purses.
To me, the village just looked like poverty. There were
people living on top of people and the animals appeared malnourished and
flea-bitten. However, I can see their appeal. They stray away from commercial
goods and allow people to stay close with their families and live off the land.
Also, the villages are all most the villagers have ever known. They may be able
to go into town now or then and get bused to the surrounding schools, but they
still don’t know what it’s like to pay bills and live apart from one’s extended
family. So, while I could never live the life of a villager, I understand why
they exist.
Following our tour, we were provided with a traditional
lunch. I actually ate the crab that they had cooked. It was similar to the crab
we caught in the mud traps, but since they had already caught and cooked this,
not quite the same. The meal also included taro root (a native vegetable) and
possibly a lobster dish. I stuck with the chicken. I also had some
shortbread-like cookies that I picked up when we had stopped at a grocery store
on our way to the village.
Making our lunch |
The villagers danced for us after lunch. The dances were
traditional, but appeared quite strange to our American eyes because Fijians do
not move their hips much while dancing. It was quite the change. We were
invited to join in on some of the dances as well.
Social time took place after the dance and we gathered
around the kava bowls with some of the younger villagers. A boy named James
tried to befriend me by asking for my telephone number, but since I don’t have
one, it didn’t really get him anywhere. We exchanged e-mails instead, but the
entire conversation was rather strange because it only lasted about two
seconds. I know nothing about him other than his name and the village he lives
in. He knows only that I am from America. I’m not really sure where he was
going with the exchange of information, but it seems that, as Americans, we
attract friends everywhere. Everyone wishes to know more about the American
girls (the two guys in our group get to miss out mostly on this wonderment).
It’s like they’re attracted to the striking difference between our blonde and
red hair compared to theirs.
At the conclusion of the day, we came back to our host
family’s home and Nina took us for a walk again around downtown Suva. We were
able to see one of the local malls and walk around a few of the stores before
it closed. I know we will be returning again on Saturday when we spend our free
day shopping. When we came back from the walk, dinner was ready. Our family
noticed our appreciation of the bread and made more with dinner tonight as well
as roast chicken, mashed potatoes, white rice, and fish curry. All of the carbs
and the kava today left us exhausted though, so we called it an early night.
Location:
Suva, Fiji
Tuesday, July 17, 2012
Studying the Fijian Culture
My room is off of the kitchen, so I didn’t get much sleep
last night. I went to bed fairly early because we didn’t have anything else to
do, but the family was still up, so I didn’t get to actually fall asleep. I
kept drifting in and out of sleep in the morning too because I could hear
animals making noise and moving around outside. I finally got out of bed around
6:30 to get ready for our first and only day of classes at the University of
the South Pacific.
Some of the campus buildings at USP |
Traditional house built on campus -- apparently the roof is leaking right now |
After a breakfast of egg salad sandwiches and cereal with
warmish milk that I couldn’t figure out how to open, we drove to the campus. We
had a total of four lectures today focusing on the climate change and
globalization practices of Fiji. The lectures were interspersed with morning
and afternoon tea breaks so that included some really good food. I finally got
my chocolate cake :)
Lunch was basically inedible to me. I subsisted on some
spicy chicken, but our afternoon tea had amazing banana bread so I was content.
I had thought we might have to pay for lunch today, but that didn’t turn out to
be true, so I was happy.
We were given sulus to wear on our village visit tomorrow
and also met some of the school’s resident artists. A lot of the girls
purchased pieces from them, but I’m just not interested in art to the extent
that they seem to be. I mean, they were nice to admire, but I don’t want to
spend the equivalent of $40 on something that seems abstract to me.
All in all, the lectures were rather difficult to sit
though. The only one that involved a good deal of discussion irritated me
because I felt like each comment someone in my group made was offensive to
Fijians and their way of living. I also couldn’t get a word in edgewise and,
even when I raised my hand, it seemed as if the professor was ignoring me. I’m
not sure what was up with that.
After classes, we went back to our host family’s and
Nina, who we’re now fairly sure is the housekeeper, took us for a walk along
the sea wall. It’s really scenic and only takes about ten minutes to walk along
it into town. I think I might go running along it tomorrow. The whole family
has said it is very safe, so I guess I have my seal of approval.
Dinner tonight included this amazing, light, almost
buttery rolls and breadsticks. I couldn’t stop eating them, which is good
because the other food was a little spicy for my tastes. I had some more of the
leftover chop sui from last night though; I just might be coming around to it.
Labels:
artists,
chocolate cake,
class,
fiji,
home stay,
host family,
lectures,
spicy chicken,
suva,
university of the south pacific,
village
Location:
Suva, Fiji
Monday, July 16, 2012
Falling Off a Cliff
Today has been host to both a near death experience and a
very awkward one.
After checking out of our hotel this morning, we visited
the Sigatoka Sand Dunes, which are located in the one and only national park of
Fiji. These sand dunes aren’t anything like what I was picturing from what I’ve
seen of those in Michigan. In Fiji, the sand dunes are almost completely
covered in vegetation from mere grass to full trees. The sand just makes things
grow, I guess. The only recognizable sand dunes that I saw were when we got
closer to the ocean and those are only clear because the winds keep them
shifting enough to prevent growth.
The dunes were extremely hard to climb up though. My
tennis shoes were completely filled with sand; it was ridiculous. You had to
get a running start to even be able to clear the top. They were very
picturesque though.
Sigatoka Sand Dunes |
View from the top |
"Tree hugger" - based on a story from Nepal where many women were killed as they tried to protect the trees from being cut down |
After the sand dunes hike, we cleaned out our shoes and
got back on the bus from a trip to the Tuvuni Hill Fort. The trip was fairly
death-defying as our bus driver attempted a u-turn on the side of cliff. Lili,
our guide in Fiji, actually had to get off the bus and direct the bus driver,
but there were a couple of moments when the stick shift stuck and we weren’t
sure we were going to make it. Most of us were begging to get off and walk the
rest of the way rather than go off the cliff with the bus. Luckily, he
eventually managed.
When we finally arrived, we ate lunch of corned beef,
egg, and tuna sandwiches (ew!) with fresh fruit before setting off on another
hike on the sites of one of the old villages who practiced cannibalism. Some of
the girls were a bit freaked out that people would actually eat people, but our
guide explained the villagers only ate those of rival villages who they captured
as it would allow them to gain control of other villages. The rest of the time
they would eat more normal meats. The actual site of the old village is
completely torn down. The only remnants are rocks left to mark the sites of old
houses and burial grounds. Again though, since it was on the side of a cliff,
very picturesque.
View from Tuvuni Hill Fort |
Following the fort was a two-hour bus ride that
definitely seemed more like three to the town of Suva where we met our host
families. The whole meet-and-greet was very awkward. Deirdre and I are both
staying with a family that has three girls and one boy. It also appears that
the father of one of the parents lives with them as well as possibly a school
friend of the boy who may or may not be related. We got off the bus from the
fort, unloaded our luggage, and were basically handed off to a woman standing
outside the school (the University of the South Pacific). She seemed nice, but
it was still strange.
The family has been incredibly accommodating and seems
fairly informal, but we’re both still very unsure of how to act and what’s
appropriate. We don’t know where any of the others in our group are staying
either because we were the first to leave. We’re figuring it out though. The
husband travels quite a bit and the wife is an English schoolteacher at the
university we’ll be attending.
They served us tasty biscuits (kind of like a shortbread
cookie) and cookies when we arrived along with Cola and water. Dinner was chop
sui and rice with a cake-like desert. I ate what I could. I didn’t realize that
coming to Fiji would be the thing that made me try chop sui.
The kids have all been very shy with us, although it
appears one of the girls is a bit more social and willing to answer our
questions. We were also able to talk with the two boys for a bit at dinner and
they seem to be warming up to us. I guess it’s just a question of how long it
will take before things start to feel more natural and comfortable.
Labels:
bus,
cliff,
death,
dying,
fiji,
home stay,
host family,
hotel,
nadi,
sand dunes,
sigatoka,
suva,
tuvuni hill fort,
vegetation
Location:
Suva, Fiji
Sunday, July 15, 2012
The Beach Side of Fiji
Today was beach day, also known as day I spent squinting and watching and thinking. I’m just not a huge fan of beaches. I don’t like saltwater. Sand makes me itchy. And the sun tends to fry my skin. Fiji only added to my dislike by introducing coral to the beach and invisible bugs that like to bite me. I’m so itchy. I’ve tried everything but the bites keep appearing. They’re in weird places too, like all over my stomach (and those appeared before the beach). I also didn’t have a towel.
So basically, I spent today on a resort island the size of city block (Beachcomber Island). I watched people in my group snorkel. I had an overpriced “sex on the beach illusion” that tasted like an Icee with the smallest splash of alcohol. I sat in the shade on a picnic table in the only part of the island without sand and read my book. I couldn’t even go shopping because the island gift shop was closed.
The sand is really weird here though. It's like clumpy and mixed with the coral, so even when you're just stepping on dry sand, it kind of hurts. I wanted to wear my flip flops to walk around but that was difficult because everything was uneven and I hate the feeling of sand in my flip flops.
Our boat was late to pick us up from the island and take us back to Viti Levu (the main island we’re staying on) so I also got to freeze in my tank top as the sun went down while we waited and for the duration of the 45-minute, windy ride back where we passed the island that Castaway was filmed on. At least is wasn’t as sunny as the ride there though.
But at least, since it’s Fiji (paradise as others call it, for some unknown reason), the view was good.
Possibly Castaway Island |
The tiny boat we took to Beachcomber Island from the ship |
Chilling on the boat while everyone snorkels |
The water is so clear and blue |
But at least, since it’s Fiji (paradise as others call it, for some unknown reason), the view was good.
Sunset on the Pacific |
Location:
Beachcomber Island, Fiji
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